Season 3 Episodes
1. Emeril's Culinary Adventures: Vermont
January 4th, 201030 min
2. Vermont Fresh
January 11th, 201030 min
3. Long Trail
January 11th, 201030 min
4. Fall Harvest
January 18th, 201030 min
5. Willis’ Cider House Rules
January 18th, 201030 min
6. Who Are You Calling Chicken
January 25th, 201030 min
7. Digestion Suggestions
February 1st, 201030 min
8. Psst! Pass the Produce
February 8th, 201030 min
9. And Baby Makes Three
February 15th, 201030 min
10. Tofu and Tempeh and Seitan, Oh My!
February 22nd, 201030 min
13. Nice Day for a Green Wedding Reception
March 15th, 201030 min
14. Decoding Diets
March 22nd, 201030 min
15. A Recipe for Sustainability
April 5th, 201030 min
16. Green Up Your Grilling
April 5th, 201030 min
17. Souper Girl
April 12th, 201030 min
18. Greens and Grains
April 12th, 201030 min
19. Organic Edibles
April 19th, 201030 min
20. Fresh From the Bay
April 19th, 201030 min
21. Artisan Goat Cheese
April 26th, 201030 min
22. Eat Your Way to Five a Day
April 26th, 201030 min
25. Super Scallop Suppers
May 24th, 201030 min
26. International Vegetarian
May 24th, 201030 min
27. Are You Game?
June 7th, 201030 min
28. Two Super Foodies
June 7th, 201030 min
